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1. A Review of Shared Decision-Making, Published Protocols, and Post-desensitization Strategies in Oral Immunotherapy (OIT).

2. On Developing Metrological Assurance to Identify and Quantify the Content of Non-infectious Food Protein Allergens of Animal or Plant Origin in Food Products

3. Food Allergen Database for Japanese Restaurants and Its Application to Menu Recommendation System to Foreign Travelers

4. Frequency of perfume in 398 children's cosmetics

5. Dispositivos médicos en pacientes diabéticos y dermatitis de contacto

6. Identification of allergens from Aspergillus fumigatus—Potential association with lung damage in asthma.

7. Use of human predictive patch test (HPPT) data for the classification of skin sensitization hazard and potency.

8. Applications of high‐intensity ultrasound on shrimp: Potential, constraints, and prospects in the extraction and retrieval of bioactive compounds, safety, and quality.

9. Variation in Shrimp Allergens: Place of Origin Effects on Food Safety Assessment.

10. Systemic IL-26 correlates with improved asthma control in children sensitized to dog allergen.

11. Sesame allergy: mechanisms, prevalence, allergens, residue detection, effects of processing and cross-reactivity.

12. Defining the cross-reactivity between peanut allergens Ara h 2 and Ara h 6 using monoclonal antibodies.

13. Allergic phenotype identified on allergen testing is associated with proton pump inhibitor nonresponse in eosinophilic esophagitis.

14. Combination of omalizumab with allergen immunotherapy versus immunotherapy alone for allergic diseases: A meta‐analysis of randomized controlled trials.

15. Allergic Rhinitis in Children: An Underestimated Disease.

16. Unveiling the Allergy-Meniere Connection: Exploring the Impact of Allergen Positivity on Meniere's Disease Severity.

17. Hypoallergenic chimeric virus‐like particles for the development of shrimp tropomyosin allergen Pen m 1‐specific blocking antibodies.

18. Genomic analysis reveals novel allergens of Blomia tropicalis.

19. Mass-Spectrometry-Based Research of Cosmetic Ingredients.

20. The Role of Extracellular Vesicles in Atopic Dermatitis.

21. Allergenicity and structural properties of new Cor a 1 isoallergens from hazel identified in different plant tissues.

22. Pediatric asthma and altitude: a complex interplay between different environmental factors.

23. Generation of a virus‐like particles based vaccine against IgE.

24. Imported allergens in Italy: an emerging issue.

25. Role of patch testing in facial contact dermatitis: A cross-sectional study from central India.

26. Safety and efficacy of a feed additive consisting of 6‐phytase produced by Aspergillus oryzae DSM 33737 (HiPhorius™) for all poultry, all Suidae and all fin fish (DSM Nutritional Products Ltd).

27. Assessment of the feed additive consisting of Bacillus velezensisATCC PTA‐6737 (PB6) for turkeys for fattening and turkeys reared for breeding for the renewal of its authorisation and the modification of the conditions of the authorisation for other growing poultry species (Kemin Europe N.V)

28. Safety and efficacy of a feed additive consisting of sodium bisulphate for all animal species except aquatic animals (Grillo Werke AG & Jones‐Hamilton Co.).

29. Safety and efficacy of a feed additive consisting of endo‐1,4‐β xylanase, endo‐1,4‐β‐glucanase and xyloglucan‐specific‐endo‐β‐1,4‐glucanase produced by Trichoderma citrinoviride DSM 33578 (Huvezym® neXo) for all Suidae (Huvepharma EOOD)

30. Safety and efficacy of a feed additive consisting of monensin sodium (Coxidin®) for chickens for fattening, chickens reared for laying, turkeys for fattening and turkeys reared for breeding (Huvepharma N.V.).

31. Assessment of the feed additive consisting of Enterococcus lactisNCIMB 10415 (Cylactin®) for cats and dogs for the renewal of its authorisation (DSM Nutritional Products Ltd.).

32. Assessment of the feed additive consisting of Enterococcus lactis DSM 22502 for all animal species for the renewal of its authorisation (Chr. Hansen A/S).

33. Weaning, food allergens and potential risk factors for delayed introduction: a cross-sectional study.

34. Coupling of a Major Allergen to the Surface of Immune Cells for Use in Prophylactic Cell Therapy for the Prevention of IgE-Mediated Allergy.

35. Discerning the stability behaviour of mavacamten availing liquid chromatography‐mass spectrometry and nuclear magnetic resonance spectroscopy: In silico toxicity and mutagenicity prediction of degradation products.

36. Comparison of outcomes of azathioprine, leflunomide and allergen avoidance in patients with patch test-positive pigmented contact dermatitis: a randomized comparative study.

37. Cosmetovigilance for infrequent allergens in Spain using a national online registry: The example of allergic contact dermatitis caused by phenylethyl resorcinol.

38. Use of a Liver-Targeting Immune-Tolerogenic mRNA Lipid Nanoparticle Platform to Treat Peanut-Induced Anaphylaxis by Single- and Multiple-Epitope Nucleotide Sequence Delivery.

39. Allergenicity and Conformational Diversity of Allergens

40. Comparison of the Results of Open Oral Food Challenge Test in Allergic Children with Positive ‎Skin Prick Test to Cow\'s Milk, Egg and Wheat

41. Alteration of glycosphingolipid metabolism by ozone is associated with exacerbation of allergic asthma characteristics in mice.

42. New Mechanistic Advances in FcεRI-Mast Cell-Mediated Allergic Signaling.

43. Contact Sensitivity of Turkish Children and Adolescents to European Baseline Series Allergens between 2013 and 2023

44. Anaphylactic deaths: A retrospective study of forensic autopsy cases from 2009 to 2019 in Shanghai, China

45. Designing a T-cell epitope-based vaccine using in silico approaches against the Sal k 1 allergen of Salsola kali plant.

46. Multicenter study of seasonal and regional airborne allergens in Chinese preschoolers with allergic rhinitis.

47. Prevalence of potential contact allergens in best‐selling baby cleansers.

48. Management of Food Allergies and Food-Related Anaphylaxis.

49. Identification and characterization of a novel nematode pan allergen (NPA) from Wuchereria bancrofti and their potential role in human filarial tropical pulmonary eosinophilia (TPE).

50. Examining the Correlation between Allergic Conjunctivitis and Allergic Rhinitis.

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